Juanita Matthews - Home Sweet Home

Consider the Scope of the Project Simply gutting the space isn’t a cost-effective route for most projects. Before you pick up a sledgehammer, take a hard look at how comprehensive this project needs to be. Are there elements that work as they are? For example, can you resurface cabinets instead of replacing them? Do you need to replace appliances, or can the current models stay in place for a while? Can the peninsula be converted into a breakfast bar instead of moving it to make room for a table? While considering the scope of the project, it’s critical to factor in major elements such as electrical or plumbing work. Don’t make cuts that can set you up for potential water leaks or fires down the road. If it’s time to upgrade the original building materials, do it during a remodel. It’s equally important to evaluate the footprint of your kitchen. As Rachel Blindauer, an interior designer who splits her time between St. Louis, Massachusetts, and Florida, explains, “The biggest cost-driver in kitchens is not materials—it’s movement. Plumbing and electrical relocations eat up your budget fast. Keeping appliances and sinks where they are allows you to spend on finishes and fixtures instead of foundation.” Setting a realistic scope requires mental effort but protects your project from unnecessary expansion. With the help of designers, contractors, and research, challenge yourself to make deliberate decisions about what stays and what changes.

A kitchen remodel is a major investment. Updates to cabinetry, countertops, flooring, backsplashes, paint, sinks, faucets, appliances, lighting, and windows can easily push a project into five- or six-figure territory. While that might be a worthwhile investment, most homeowners want to ensure their remodel feels intentional and aligned with their goals. The key is protecting your design vision without allowing costs to spiral out of control. With that in mind, we spoke to industry experts who shared strategies to help you approach your remodel with clarity and control. Kitchen for Your Money VALUE-DRIVEN REMODEL How to Get More

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September 2025

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