Home gardening is as satisfying as it is labor- intensive. As any gardener knows, there’s nothing quite like the fresh flavor and convenience of fruits and vegetables grown using your own hands. To earn this reward, we spend our summers with hands in the dirt, nurturing plants, amending soil, and preserving harvests. When the season comes to a close, we wait until after the winter thaw to start again. But what if you could produce fresh greens and herbs year-round? There is a way, and it’s called hydroponic gardening. Many types of plants can thrive with one of these systems, and the best part is that they can require less space, water, and effort than a traditional garden. Winter Gardening: Set Up a Hydroponic System for Year-Round Food
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