5. FROZEN YOGURT & BERRY CUPS Makes 4 cups | Prep: 5 min | Chill: 1 hour Ingredients: z 1 cup Greek yogurt z 1 cup mixed berries (strawberries, blueberries, raspberries) z 1–2 tsp honey z Granola or chopped nuts for topping Instructions: 1. In small cups, layer yogurt, berries, and a drizzle of honey. 2. Top with granola or nuts if desired. 3. Chill for 1 hour before taking outside or packing for a snack bag.
4. DIY TRAIL MIX BAGS Makes 6 small bags | Prep: 5 min Ingredients: z 1 cup pretzels or cereal squares z ½ cup nuts or seeds z ½ cup dried fruit z ¼ cup mini chocolate chips or yogurt-covered raisins Instructions: 1. Combine all ingredients in a large bowl. 2. Portion into small snack bags for easy grab-and- go servings. 3. Seal and store at room temperature until ready to eat.
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