RMM - JANUARY 23 - Max Hahne

ENJOY YOUR NEW YEAR’S PARTY! A Host’s Guide to Make-Ahead Recipes for Festive Dips, Boards, Drinks, & Dessert You’re hosting a sophisticated shindig to ring in the new year. You want to impress your guests with a holiday celebration with delicious eats, tasty treats, and a drink menu that can’t be beat. But it is your party, after all—and as host you probably want to be able to enjoy time with your guests instead of spending all evening in and out of the kitchen. Instead of hosting a full-course, sit-down dinner, try a spread of dips, appetizers, desserts, and drinks. These hearty and flavorful make-ahead recipes will cut down on prep time and post-party clean-up. Guests will enjoy being able to mingle and come and go as they eat and drink.

Further, you don’t need to sacrifice quality or creativity. We’ve got some great ideas that are fairly easy to prepare, many ahead of time, to help you get inspired to host the ritziest new year’s affair in the neighborhood.

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